Although soda is commonly seen as the go-to drink for enjoying with pizza, those who favor juices know that the right juice pairing can take a pizza meal to extraordinary levels. At Crust & Craft Pizzeria, we've joined forces with local connoisseurs to develop juice pairing suggestions that are a perfect match for our menu. Whether you're indulging in our pizzas in-house or savoring them in the comfort of your home, these expert tips will guide you to the ideal juice for your preferred type of pizza.
Classic Margherita: Tomato Basil Juice or Pomegranate Fusion
A classic Margherita pizza, with its freshly sliced tomatoes, mozzarella, and basil, demands a juice that can harmonize with its subtle tastes. A home-prepared tomato basil juice provides a zesty sharpness that resonates with the fresh tomatoes and stands up to the mozzarella's richness. Alternatively, a delicately flavored pomegranate fusion brings forward refined red fruit nuances to amplify the tomatoes' sweetness and accent the basil's aromatic qualities.
Our specific recommendation: We suggest coupling our Margherita with our exclusive Tomato Basil Chiller or, if you prefer something on the sweeter side, a local Pomegranate Blueberry mix.
Pepperoni and Meat Lovers: Spiced Cherry or Blackcurrant Juice
A pizza loaded with pepperoni, sausage, or prosciutto calls for a juice that has both body and zest to match these robust flavors. A spiced cherry juice delivers a fruit-laden taste with a spicy kick that competes well against the saltiness and heat from the meat toppings. As an alternative, the blackcurrant juice brings out wild dark berry notes with an appetizingly tangy finish that slices through these meats' savory richness.
Our specific recommendation: Our patrons particularly relish our homebrewed Spiced Cherry Nectar or the Organic Blackcurrant Select with our hearty Meat Feast pizza.
Mushroom and Truffle: Beetroot or Forest Berry Mix
The deep, umami-infused flavors of mushrooms and truffle should be paired with juices that carry comparable earthy tones. Beetroot juice yields delicate earthy fragrances that pair beautifully with the flavor of fungi while balancing out their sumptuousness. A forest berry juice is equally effective as it brings out intricate berries' notes that complement the earthy taste of the pizza.
Our specific recommendation: Sample our Wild Mushroom pizza with our Cold-Pressed Beetroot Beverage or Wild Forest Berry Assortment.
Seafood Pizza: Citrus Splash or Sea Buckthorn Juice
When it comes to pizza crowned with shrimp, clams, or other maritime delights, crisp, minerally juices are the go-to choice. A citrus blend brings out a zesty brightness enhancing the flavors of the seafood and lightening the dish overall. Try sea buckthorn juice for its bracing acidity, exotic notes, and a hint of tanginess that doesn't overshadow the delicate seafood flavors.
Our specific recommendation: Our Mediterranean Seafood pizza is wonderfully complemented by our spritely Citrus Splash or Organic Sea Buckthorn Elixir.
Vegetable Supreme: Green Detox or Cucumber Melon Juice
Pizzas with a bounty of vegetables benefit from versatile juices with botanical notes. A green detox juice, infused with kale, celery, and green apple, vibrates with and accentuates the flavors of bell peppers, artichokes, and other garden gifts. Meanwhile, a cucumber melon juice with its understated freshness and lightness stands up to a range of vegetable textures without outshining them.
Our specific recommendation: Our Garden Delight pizza is in sync with the Daily Green Detox or a Cool Cucumber Melon Quencher.
Four Cheese Pizza: Creamy Almond Milk or Effervescent Apple
The luxurious nature of a four-cheese pizza invites either a complementary or contrasting juice choice. A satiny almond milk delivers nutty undertones that mesh well with the cheeses' flavor profiles. For a contrast, consider a bubbly apple juice, where its tingling effervescence and acidity cleanse the palate, while its fruity zest serves as a lively foil to the savory cheeses.
Our specific recommendation: Our Quattro Formaggi pizza goes splendidly with Vanilla Almond Beverage or Bubbly Apple Delight.
Spicy Pizzas: Mango Lassi or Ginger Turmeric Juice
For pizzas spiked with chili, spicy meats, or fiery glazes, opt for soothing creamy or zestful juices to counter the heat. A mango lassi can calm the palate with its creamy consistency, providing relief between slices. A ginger turmeric juice balances out the spiciness while offering a contrasting flavor profile alongside health advantages due to its anti-inflammatory properties.
Our specific recommendation: Our Fiery Diavola pizza is perfectly matched with our own Mango Lassi or the Firefly Ginger Turmeric Infusion.
Dessert Pizza: Berry Smoothie or Chocolate Almond Drink
The bold who venture to try our Nutella and fruit-topped dessert pizzas require correspondingly sweet juices. A mixed berry smoothie is the perfect complement for pizzas finished with fruits, while a chocolate almond drink pairs divinely with those with chocolate-hazelnut toppings. The key is to ensure the beverage sweetness aligns with that of the dessert.
Our specific recommendation: Our Nutella and Strawberry Dessert Pizza pairs sublimely with our Triple Berry Blast or Rich Chocolate Almond Milk.
Tips for Successful Pizza and Juice Pairings
- Take into account the dominant flavors on the pizza, rather than focusing strictly on the crust or sauce type
- High-acidity juices are generally a hit with tomato-based pizzas, reflecting the natural acidity of tomatoes
- Bubbly juices are flexible options that suit nearly any type of pizza
- Be bold with your pairings—an unexpected combination could result in a most memorable flavor harmony
At Crust & Craft Pizzeria, we've broadened our juice offerings to involve many of these recommended combinations. Our staff are always on hand to propose the perfect juice to accompany your pizza choice. We even offer juice flights, enabling you to taste three unique juices with your meal.
Keep in mind that while these tips can guide you to complementary pairings, your personal liking is the ultimate rule. The most satisfying juice to go with your pizza is, in the end, the one that you delight in drinking the most!